Raw honey · Bungoma

Raw honey from Bungoma

From our own hives, harvested and packed by us. Every jar can be traced back to its batch.

Our honey

Just honey, from our hives to your jar

  • 100% honey

    Nothing added. No sugar syrup, no water, no blending with other honey.

  • Raw

    Not heated and not ultra-filtered. We strain it and pack it, and that's all.

  • From our hives in Bungoma

    30 hives we keep ourselves in western Kenya. We harvest and pack every jar.

From hive to jar

Scan to trace your jar

Every jar carries a batch code. Enter it and you'll see when that honey was harvested and packed, which hives it came from, its moisture reading, and how many jars the batch made.

Our hives sit on sensor scales that send us their weight from the apiary, so we can follow each hive through the season.

  1. 1Find the batch code on the back label.
  2. 2Scan the QR code, or go to nabee.co.ke/trace.
  3. 3Type in the code to see your batch.

Bungoma Sentinel Apiaries

100% honey
1 kg

Batch NB-2610-01

Best before ____

Scan to trace your jar

The back label of a NaBee jar. The batch code, for example NB-2610-01, is printed next to the word Batch.

Jars

Two sizes, glass or plastic

Raw honey

1 kg

Glass jar

Ask for price

Raw honey

1 kg

Plastic jar

Ask for price

Raw honey

500 g

Glass jar

Ask for price

Raw honey

500 g

Plastic jar

Ask for price

How to order

Order on WhatsApp, pay by M-Pesa

Choose your jars and send us the message. We'll reply to confirm the total and arrange delivery or collection.

Order on WhatsApp

Paying by M-Pesa

We'll send you our M-Pesa details on WhatsApp when we confirm your order.

Please pay once we've confirmed your order and the total.

Questions

Good to know

Why has my honey crystallised?

It's natural. Raw honey crystallises over time, some batches sooner than others, and faster in the cold. It's still good honey.

To make it runny again, stand the closed jar in warm water, below 40 °C, and stir now and then. Please don't microwave it or boil it.

How should I store it?

Keep the lid on tight, somewhere dry, at room temperature. Never in the fridge: the cold makes it crystallise faster. Use a dry spoon: water in the jar can make honey ferment.

What does "raw" mean?

We don't heat our honey or ultra-filter it. We only strain it to take out bits of wax, then pack it. Nothing is added.

What's the batch code?

Every jar has a batch code on the back label, next to the word Batch. It looks like NB-2610-01: the four numbers are the year and month we packed it, and the last two are the batch that month.

Scan the QR code on the label, or go to nabee.co.ke/trace, and type it in to see where and when your honey was harvested.

Why is there a best-before date if honey doesn't spoil?

It's a quality date, not a safety date. Sealed and stored well, honey keeps for a very long time, but its colour, flavour and texture slowly change. The best-before date is how long we expect it to taste the way we packed it.